Trump International Doonbeg, Clare
Doonbeg suites (averaging approximately 2,000 sq.ft) and cottages (averaging approximately 3,000 sq.ft) have been individually designed and decorated so that no two are alike. Each consists of a living room with fireplace, fully equipped kitchen, and differing number of bedrooms. Perfect for families, couples traveling together, or groups of golfers, guests have room to relax and entertain.
James Beard Award winning chef, Tom Colicchio, the force behind New York City's Gramercy Tavern and Craft, lends his distinctive touch and style to the dining areas at Doonbeg, which are called Darby's Pub and The Long Room.